Lunch Menu
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Soups and Salads |
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| Cream of Crab Soup Thick, creamy and full of fresh crabmeat Cup $4 Bowl $5 | |
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| Soup du Jour Our Chef's daily creation Priced Daily | |
| Old Field Salad Leafy greens tossed with shrimp, mandarin oranges and our mango chutney dressing. Topped with toasted coconut. $6 | |
| Spinach Salad Fresh baby spinach topped with mushrooms, hard-boiled eggs and homemade hot bacon dressing. $6 | |
| Caesar Salad Fresh romaine hearts tossed with our own caesar dressing and homemade croutons. $6 With Blackened Salmon ... add $6.50 With Grilled Chicken ... add $4.50 | |
| Garden Salad Fresh mixed field greens with your choice of homemade dressing. $4 | |
| Crab Salad Fresh jumbo lump crabmeat blended with mayonnaise, Dijon mustard, tarragon, lemon juice and capers. Served on a bed of bib lettuce drizzled with a Dijon vinaigrette. $12 | |
Entrées |
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| N.Y. Strip au Poivre An 8oz USDA Choice center cut beef strip loin coated in crushed peppercorns, sautéed and finished with a cognac demi-glace. Served with garlic mashed potatoes. $15 | |
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| Char-rib sandwich 10 oz. slice of slow roasted prime rib seasoned with our own Cajun spice and char grilled. Served open face on a French baguette and accompanied by french fries. $12 | |
| Seared Tuna over Szechuan Noodles 6 oz center cut filet of yellowfin tuna pan seared rare over spicy szechuan noodles, drizzled with ginger-lime soy sauce garnished with fresh vegetables. $12 | |
| Black Angus Burger 1/3 lb certified black angus beef burger grilled to your liking accompanied by french fries. $9 With Cheese (American, swiss, monteray jack, provolone or blue) ... add $.50 With sautéed mushrooms, onions or bacon ... add $1.00 | |
| Penne with Chicken Sautéed julienne strips of boneless chicken breast blended with black olives, sundried tomatoes, fresh veggies and a light cream sauce. $11 | |
| Chicken Salad Absolutly the best chicken salad you have ever had! Whole chickens poached and pulled then seasoned lightly with mayonnaise and white pepper, broccoli and toasted almonds served on a flaky, tender croissant accompanied by french fries. $8 | |
| Crab Cake Sandwich Fresh lump crabmeat mixed with our blend of spices, pan sautéed until golden brown. Served on a fresh roll with lettuce, tomato and our homemade potato salad. $15 Tartar or cocktail sauce available. | |
Beverages |
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| Freshly brewed iced tea or sodas $1.50 | |
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| Hot tea or coffee $1.50 | |
| Herbal teas $1.95 | |
| Sparkling water Perrier or San Pellegrino $1.95 | |
| Juices Cranberry, orange, grapefruit or pineapple $1.95 | |
| Cappuccino $4.50 | |
| Latte $4.50 | |
| Espresso $4.00 Full Bar Available. | |
DessertsDaily Selections |
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